At Simply Divine catering, we show the distinction of your good taste!
Simply Divine excels in unique hors d’oeuvres and offers exquisite presentation. Nothing but the freshest ingredients are used. We strive to individualize each menu. It is our goal to provide you with all the elements you need for an exceptional event that showcases your distinctive tastes. We have a reputation for the highest commitment to quality in every aspect of event preparation that we have earned through our consistent and constant attention to every detail. You can trust us to create a most special event customized to match your high standards of entertaining
| Stationary Hors D’oeuvres |
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Seasonal Fruit Display
Includes Papayas, Berries, Apricots, Melons and Citrus |
$75.00 |
Assorted Domestic Cheeses
Served with an Assortment of Crackers |
$75.00 |
Maine Red Cracked crab claws
Served with a Spicy Mustard Sauce |
$125.00 |
Butlered Hors D’oeuvres – Per Piece |
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| Southwestern Lime Chicken Kabobs |
$2.25 |
| Marinated Scallops wrapped in prosciutto |
$2.60 |
| Fresh Cold Canapes |
$2.75 |
Lobster, with deviled egg and lemon mayonnaise, garnished with dill
Shrimp, with Roquefort cream cheese and cocktail sauce
Portobello Mushrooms, with sun-dried tomatoes, goat cheese and pesto. Etc. |
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Cuban Cristo Wedge
With ham, Swiss, pickles and mustard |
$2.25 |
| Mini Spinach and Feta Pie |
$2.25 |
| Prosciutto fig, goat cheese and arugula roll ups |
$2.50 |
Mini Beef Wellington
Beef tenderloin accented with mushroom duxelle in a French-style puff pastry |
$2.50 |
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